Acid Steratic acid waxaa si weyn loogu isticmaalaa soo saarista tuubooyinka caagga ah ee PVC, taarikada, astaamaha, iyo filimada. Waa kululeeyaha kuleylka PVC ee leh saliidaha wanaagsan iyo iftiinka wanaagsan iyo xasilloonida kuleylka. Tuubooyinka PVC ee bacda ah, aashitada steratic acid waxay ka hortagtaa "choking" inta lagu gudajiro howsha. Waa xasillooni ku habboon kuleylka ee ku-darista shahaadada filimada PVC, oo ka hor istaagi kara filimada dhammeystiran ee ay sababaan soo-gaadhista xad-dhaafka ah ee sulgal-ka.
Inta badan loo isticmaalo soosaarida Steates: Sodium Steate, Magnesium Theeate, Kalsium Traecaate, Hogaanka Hogaanka, Cadminum Steaate, The Stearate, Iron Stearate, potassium, potassium-ka, potassium-ka, potassium-ka.
Si ballaaran ayaa loo isticmaalaa in lagu sameeyo waxyaabaha la isku qurxiyo, balaastikada qabowga qabow, xayeysiinta caaryada, saqafka, walxaha biyaha wasakhoobista, walxaha birta, wasakhooyinka birta, dawooyinka, kuwa kale ee kiimikada dabiiciga ah.
Intaas waxaa sii dheer, waxaa sidoo kale loo isticmaali karaa in lagu muujiyo midabka midabka saliida, oo ah cuur-mareenka Claynoon, oo ah warqad warqad wax ku ool ah, iyo emulsifier of glyceryl steaate.
Alaabta waxaa loo isticmaalaa saliidaha, dayactirka iyo cuntada lagu daro ee warshadaha cunnada inay yihiin shey ceyriin ah oo loogu talagalay Glyceryl Steaate, Sirtathan Steaate, iyo sumcord Estarate. Loo istcimaalay sida ashyaa'da cayriin ee waxyaabaha lagu daro iyo sheyga ceyriin ee waxyaabaha kiimikada maalinlaha ah.
Acid Steratic acid waxaa si weyn loogu isticmaalaa soo saarista tuubooyinka caagga ah ee PVC, taarikada, profiles iyo filimada. Waa kululeeyaha kuleylka ee PVC ee leh saliido wanaagsan iyo iftiin wanaagsan iyo xasilinta kuleylka. In tuubooyinka PVC ee bacda ah, aashitada steratic acid waxay ka hortagtaa "gubashada" inta lagu guda jiro howsha. Waa xasillooni kuleyl ku-meel-gaar ah oo lagu daray ka shaqeynta filimka PVC, waxayna sidoo kale ka hortegi kartaa filimka dhameystiran oo ay sababaan soo-gaadhista sulfide. Qulqulaya.
